Ever since our family still resided in Tondo, Manila (that was before my birth), up to the present times where we live in QC, we still go back to Le Ching. Think of it as you regular Chowking Chinese food but with more authenticity.
Every time we eat at Le Ching, we eat in the Banawe branch, but we only knew about the UP-Ayala Land Technohub branch last Sunday. The only ones I've tried in their menu are the Beef Brisket Noodle Soup, which is, by far the best noodle soup for me. I've also tried their Pork Asado, their Pork Siomai & Their Siopao which is best paired with the Beef Brisket Noodle Soup. Oh, and their single servings are huge, too.
Their branch in Technohub is definitely better, in terms of service, the cleanliness, and the interiors of the branch. Definitely a good place for Delicious Chinese Food.
I'm not sure if you could consider this a food review but if I were to rate Le Ching, I'd give it a 9/10, overall.
Have a great week! Don't forget to me on Twitter, @Ako_Si_Kean, and at Instagram, @iamkeanplanas. ;)
Sidenote: I've been looking for Magnum since last Monday, everywhere from 7-Eleven to SM, they were all sold out! Finally, I found some in the Technohub Branch of Mini Stop. :)
No comments:
Post a Comment